Dinner Items
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| BBQ Ribs (per slab) |
Chicken (BBQ, Greek, or Plain) |
Gyros (5 pounds) Slices of gyros served with
tomatoes, onions, our homemade sauce, and pita bread
(20 pitas) |
Ka-Bobs (per stick) Marinated Skewers of chicken or pork
|
HUB's Chicken Wings (BBQ or HOT) 8 pounds |
Charbroiled Chicken Breasts each |
Spinance Pies (Tray of 10 - 8 oz. pies) |
Pasticio or Mousaka Trays (8 large pieces or 12 medium pieces) |
Dolmathes (18 pieces in tray) Served with lemon
sauce. |
Italian Beef (5 pounds) cut thin and served with gravy.
Includes 30 pieces French Bread. Sweet and Hot
peppers on the side. |
Greek Oven Potatoes Full Tray (serves 20), Half Tray (serves 10) |
Tasty Potato Wedges marinated in lemon and oregano. Full Tray (serves 20), Half Tray (serves 10) |
Rice Chicken flavored white rice. Full Tray
(serves 20), Half Tray (serves 10) |
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Salads
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| Greek Salad Full Tray (serves 20) Half Tray (serves 10) |
| Freshly cut lettuce, cucumbers, onions, kalamata olives, feta cheese, and anchovies |
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| Garden Salad Full Tray (serves 20) Half Tray (serves 10) |
| Romaine lettuce, iceberg lettuce, tomatoes, green pepper and onions. |
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| Caesar Salad Full Tray (serves
15) Half Tray (serves 6-8) |
| Romaine lettuce with croutons, tomatoes and parmesan cheese. |
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| Coleslaw (5 pounds) |
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Desserts
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| Cheese Cake (Whole cake cut
into 12 pieces) |
| Choice of Plain, Chocolate Chip or Strawberry. |
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| Carrot Cake (Serves 10-16) |
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| Baklava (48 pieces) |
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| Tiramisu (serves 12-16) |
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